Air Fryer Pizza Rolls with Thick Phyllo Dough Wrappers

Ingredients 

• 20 Thick Phyllo Dough Wrappers
• 1/3 cup pizza sauce
• 2 1/2 cups shredded mozzarella
• 2 tsp olive oil
• additional toppings of your choice

1. Add ~1 tsp pizza sauce, ~2 tbsp mozzarella, and ~1 tsp of additional toppings to the bottom third of the Thick Phyllo Dough wrapper.

1 Assemble the rolls Brush olive oil over the top

2. Brush olive oil on the basket of the air fryer. Place the pizza rolls in the basket, seam side down, without letting them touch each other.
3. Bake at 360F for 6 minutes. Flip and bake for an additional 2 minutes.