Ground
Kunafa Dough

Mixed Kunafa Recipe
A Shortcut to Authenticity
Each package contains Kataifi dough that is expertly ground and roasted with butter, then combined with a touch of authentic simple syrup infused with rose water and orange blossom water—classic ingredients that give the pastry its distinctive Middle Eastern aromatic flavor.
- Pre-made Perfection: This ready-to-use mixture saves chefs time and effort by eliminating the need for specialized equipment to transform Kataifi into the buttery, soft, and aromatic powder necessary for the best Kunafa.
- Flavored to Perfection: The added rose water and orange blossom water infuse the mixture with the authentic, floral taste that's so characteristic of traditional Middle Eastern pastries.
- Quick and Easy: With this pre-prepared mixture, chefs can work quickly, crafting stunning and flavorful Kunafa desserts without the extra steps. It's an efficient and convenient way to achieve the perfect, aromatic result every time.